Below you will find resources for your swine project:
RECORD BOOKS
Virginia 4-H Market Hog Project Junior Record Book
Virginia 4-H Market Hog Project Senior Record Book
BASIC NEEDS
- Space
- 100 sq. ft. enclosed housing area
- 12-14 sows/ acre/ rotational pasture
- Enclosed barn, huts, shed, hutches, or lean-to set back 50 ft.
- Electric plank rail fencing
- Nutrition
- Pelleted feeds, specialized creep feed, grind-and-mix feeds, grain
- Health
- Maintenance of pen and living environment to remove manure regularly to prevent disease
- Vaccinations
- Internal parasite prevention
- Injectable drugs can control both types of parasites
Housing and Space Guidelines
Virginia 4-H Youth Market Hog Project Guide
SELECTING A PROJECT ANIMAL
- If you choose to show a market hog:
- Check show rules to determine when your hog should be born
- The hog must weigh at least 200 lbs. by the date of the show
- Hogs of any breed or cross breeding can be sold as market hogs for meat
- Common Market Hog Breeds:
- Be aware of how big/small the hog is and keep in mind what age the hog needs to be for showing
- Consider these factors when selecting a hog:
- Structural Correctness
- The neck should extend out of the shoulders, and the hogs's head should be erect
- The hog should stand wide and straight on both front and back legs with the legs placed squarely under the body
- The hog's top-line should appear strong and level
- The hog should have a long rump with a slight slope (not to steep)
- The hog should have strong pasterns
- Muscle
- When viewed from behind the widest part of the legs should be the stifle area
- A broad thick back is good
- Volume and Capacity
- Hogs should be long bodied and have good depth around the ribs
- Style and Balance
- When viewed form the side, the hog should have a smooth shoulder, level top, and straight legs
- Look for a hog with overall balanced proportions
- Growth and Production Potential
- Larger framed hogs will generally grow faster to a larger size
Virginia 4-H Youth Market Hog Project Guide
Selecting 4-H Pigs
What to look for in a 4-H market hog
Show Pig Selection
KEEPING RECORDS
- Registration with the breed association
- Registration may need to be transferred to the exhibitor's name
- Eligible animals may need initial registration
- If you don't own the animal:
- You may need to complete a lease application through 4-H or the breed association
- It may be a good idea to join the respective breed's junior association
- Accurate Health Records
- Vaccination dates, application of parasite control
- Keep a record of growth
- Ensure the animal meets benchmarks for growth
- Make a budget and document expenses
DAILY CARE
- Feeding recommended and adjusted amount for animal
- Keep access to clean water at all times
- Walking for exercise
- Brush the hair to train it to be smooth with no strays
- Wash pigs prior to coming to the show
- Use a light detergent and brush, ensure the pig has been rinsed well to avoid skin irritation
- Avoid getting water in the pig's ears
- Organize and prepare equipment to bring to the show
- Pigs do NOT need to be clipped
TRAINING YOUR ANIMAL/PRE-SHOW PREPARATION
- Begin training your animal to move: turns, no rooting
- Keep the head up by using whip under the chin
- To get your pig to move tap on the shoulders, not the side or ham
- To turn pig tap the shoulder of the opposite side in which you want to go
- Practice walking for about 20 minutes daily
Virginia 4-H Youth Market Hog Project Guide
Training Show Pigs Video
Showmanship Tips Video
SHOWMANSHIP
- Showmanship can play a major role in show ring success when showing a hog
- Showmanship involves how well you and your animal work together and how well you are able to present your animal
- Always keep your hog between you and the judge
- Keep your eyes on the judge at all times and enter the ring with a pleasant expression so as to appear confident in the ring
- Be cautious to letting your hog go to corners and staying against the gates, keep the hog close to the judge for them to see
- Walk at a calm and steady speed
- General knowledge to know:
- Sire and dam of your animal
- Birth date, weight, and nutritional information about your animal
- Good and bad physical attributes of your animal
- Parts of the animal
- General information about the pork industry
- Current issues in the pork industry
- How to show to minimize the flaws of your animal when showing
- Things to void when showing the hog in the Ring:
- Allowing the hog to lay down
- Showing a dirty hog
- Poor sportsmanship
- Avoid chewing gum
- Avoid wearing excessive makeup or jewelry that could detract from the appearance of the animal
- Do not give up even after you have been placed because the judge may re-place the class
See for more information and videos:
Virginia 4-H Youth Market Hog Project Guide
Showmanship Tips
Training Show Pigs Video
Showmanship Tips Video
FINAL SHOW DAY PREPARATIONS
- Wash animal 1-2 days before or day of the show
- Offer your animal plenty of feed, and water the day of the show so they look their best with the proper fill in their stomach
- Clean the inside of the animal's ears with a baby wipe or cloth
- Remove any debris or manure
- Brush off any dust or straw
Virginia 4-H Youth Market Hog Project Guide
- Daily Needs
- Buckets for drinking water and washing
- Watering tube
- Feed pan, scoops, and feed
- Pitch fork and/or shovel, broom, wheel barrow
- Bedding supplies: straw or shavings
- Fan (if needed)
- Show Needs
- Show boxes and a large container for storage
- Water Hose
- Mild soap or detergent
- Clean rags or baby wipes
- Baby powder, baby oil, clean rags or baby wipes
- Show cane or show whip
- Small brush for show ring
- Optional items:
- Blocking chute
- Clippers, blades, and blade lubricants
- Blowers
- People Needs
- Thermometer and emergency medical supplies
- Prep clothes and show clothes-clothes to get dirty when prepping the animal for the show
- General
- Health and registration papers
- Extension cords
- Various tools that may come in handy:
- Duct tape, scissors, zip ties
- Making a checklist can be a good idea
- Wear a button-down or polo shirt, collared
- Wear clean jeans, boots, and a belt
- Tuck your shirt in
- Shower, brush your teeth, and do your hair
- Do not wear a hat, t-shirt, hoodie, tennis shoes, flip-flops
- Do not come in with manure stains on clothing
- A buyer's letter is prepared by a 4-H member to send out to potential buyers before a fair and livestock auction
- A buyer's letter is written to introduce the 4-H member as well as the animal and to invite potential buyers
- It is the responsibility of the 4-H members to get new and returning buyers to attend sales
- In addition to previous buyers, letters can be sent to anyone who would potentially be willing to buy an animal
- Potential buyer's could include: family friends, relatives, or local members of the community; places your family does business such as local feed stores, restaurants, etc.
- Elements to include in the letter:
- Address the letter to the buyer's name
- Name, age, and introductory information about the seller
- Thank the buyer if they have made previous purchases
- History/Story/Facts of the animal
- A picture of the animal (the child may include themselves in the picture)
- Sale date, time, and location
- How the buyer can participate
- Contact information for 4-Her, and fair
- The buyer should be written personable and relative to the age of the 4-H member, with junior members telling the story of the animal and senior members continuing but adding more of a business edge
- Thank the judge, superintendent, and show volunteers
- Rinse your animal within 24 hours to remove products used for the show from the animal's skin
- Clean equipment and put it away to stay organized between shows
- Record your showing placing for your own records


